About the Journal

Muhammadiyah Journal of Nutrition and Food Science (MJNF) is a publication produced by Faculty of Medicine and Health, Universitas Muhammadiyah Jakarta based on scientific research. MJNF is a peer-reviewed and open-access journal dedicated to lecturers, practitioners and students to discuss complex issues in the field of nutrition and food science which includes clinical nutrition, community nutrition, institutional nutrition, functional foods, food science, and food technology. ISSN: 2722-2942 (Electronic)|Bussiness Model: Open Acces|Editors: See Editorial Team|Citation analysis: | Google Scholar | SINTA | Abstracting/Indexing: Google Scholar, Copernicus, Garuda, Science dan Technology Index (SINTA)|Frequency: 2 issues/year (May and November). 

Current Issue

Vol. 5 No. 2 (2024): Muhammadiyah Journal of Nutrition and Food Science (MJNF)
View All Issues