OPTIMIZATION OF PLANTING MEDIA AND VARIOUS CONCENTRATIONS OF CHITOSAN AGAINST VEGETATIVE GROWTH OF KEPOK BANANA SEEDS

Helfi Gustia, Yukarie Ayu Wulandari

Abstract


Bananas are a tropical fruits commodity that is very popular with various groups of people. High nutritious bananas, contain fiber that helps smooth the metabolic system and increase the body's resistance from free radicals. The research was conducted in the BBI Lebak Bulus South Jakarta, February to April 2018. The purpose of the study was to obtain planting media and chitosan concentration and determine the effect of the interaction of planting media and optimal chitosan concentration on vegetative growth of Kepok banana seedlings. The design used was a two factorial randomized factorial pattern group design. The first factor, namely M1 (soil and manure = 1: 1) and M2 (soil, manure and cocopeat = 1: 1: 1). The second factor is the concentration of chitosan C1 (without chitosan), C2 (2 mL L water-1), C3 (4 mL L water-1), C4 (6 mL L water-1) and C5 (8 mL L water-1), repeated four times. The parameters observed were plant height, stem diameter, leaf length, leaf width, and number of leaves. The results showed a combination of M2 planting media and chitosan concentration of 8 mL L water-1 showed the highest plant height, largest stem diameter, longest leaf length, widest leaf width, and highest number of leaves. The interaction of M2 planting media and chitosan concentration of 8 mL L water-1 showed the longest leaf length, widest leaf width, and the highest number of leaves. The implementation can be done carried out in research on loam, sandy loam or sandy soil with sufficient nutrient availability and water.


Keywords


Banana kapok, chitosan, growing media

Full Text:

PDF

References


Andri, Siziko, Nelvia, Sukemi Indra Saputra. 2016. Pemberian Kompos TKKS dan Cocopeat pada Tanah Subsoil Ultisol terhadap Pertumbuhan Bibit Kelapa Sawit (Elaeis Guineensis Jacq.) di Pre Nursery. Jurnal Agroteknologi, Vol. 7 No. 1, Agustus 2016: 1- 6

Arifki, Hisban Hamid dan Melisa Intan Barliana. 2018. Karakteristik dan Manfaat Tumbuhan Pisang di Indonesia: Review Artikel. Farmaka Suplemen Volume 16 Nomor 3: 196-203.

Badan Pusat Statistik. 2020. Produksi tanaman buah-buahan https://www.bps.go.id/indicator/55/62/5/produksi-tanaman-buah-buahan.html [30 Oktober 2020]

Boonlertnirun, S., Boonraung C., Suvanasara R.. 2008. Application of chitosan in rice production. Journal of Metal, Materials, and Mineral. 18: 47-52.

Balai Proteksi Tanaman Perkebunan. 2017. Apa itu Kitosan? Pontianak. http://balaipontianak.ditjenbun.pertanian.go.id/web/page/title/189/apa-itu-kitosan [13 Juni 2020]

Ianca, Fassa Brinado. 2010. Pengaruh Perlakuaan Kitosan terhadap Pertumbuhan Tanaman Kedelai (Glycine max) Selama Fase Vegetatif dan Awal Fase Generatif. Skripsi. Departemen Teknologi Hasil Perairan Fakultas Perikanan dan Ilmu Kelautan Institut Pertanian Bogor. Bogor.

Irawan, Arif.dan Hanif Nurul Hidayah. 2014. Suitability of Cocopeat as a Transplanting Media in The Polytube of Magnolia elegans ( Blume .) H . Keng Seedlings. Jurnal Wasian, 1(2), 73–76.

Litbang Pertanian. 20. Prospek dan Arah Pengembangan Agribisnis Pisang. http://www.litbang.pertanian.go.id/special/publikasi/doc_hortikultura/pisang/pisang-bagian-b.pdf [13 Juni 2020].

Mariana, Merlyn. 2017. Pengaruh Media Tanam terhadap Pertumbuhan Stek Batang Nilam (Pogostemon cablin Benth). Agrica Ekstensia. Vol. 11 No. 1. Juni 2017: 1-8

Muliawan, Lingga. 2009. Pengaruh Media Semai terhadap Pertumbuhan Pelita (Eucalyptus pellita F.Muell). Skripsi. Institut Pertanian Bogor. Bogor

Ploetz, Randy. 2006. Fusarium Wilt of Banana is Caused by Several Pathogens Referred to as Fusarium oxysporum F. sp. Cubense.Article in Phytopatholy 96(6): 653-656. https://www.researchgate.net/publication/23407995_Fusarium_Wilt_of_Banana_Is_Caused_by_Several_Pathogens_Referred_to_as_Fusarium_oxysporum_f_sp_cubense [12 Juni 2020].

Putri, T.K. ∙ D. Veronika ∙ A. Ismail ∙ A. Karuniawan ∙ Y. Maxiselly ∙ A. W. Irwan ∙ W. Sutari. 2015. Pemanfaatan jenis-jenis pisang (banana dan plantain) lokal Jawa Barat berbasis produk sale dan tepung Pemanfaatan jenis-jenis pisang (banana dan plantain) lokal Jawa Barat berbasis produk sale dan tepung. Jurnal Kultivasi Vol. 14(2) Oktober 2015. 63- 70

Ramadhan, Dimas, Melya Riniarti dan Trio Santoso. 2018. Pemanfaatan Cocopeat sebagai Media Tumbuh Sengon Laut (Paraserianthes falcataria) dan Merbau Darat (Intsia palembanica). Jurnal Sylva Lestari ISSN (print) 2339-0913 Vol. 6 No. 2, Mei 2018 (22-31) ISSN (online) 2549-5747: 23-31

Rosdiana dan Helfi Gustia. (2018). Pengaruh Khitosan dan Media pada Pisang Raja.pdf. Agrosains dan Teknologi, 3(2), 111–123.

Rosyelina, Ellen Sasmita, Ami Suryawati dan Endah Budi Irawati. 2018. Pengaruh Konsentrasi dan Frekuensi Pemberian Kitosan terhadap Pertumbuhan Vegetatif Tanaman Kemiri Sunan. Prosiding Seminar Nasional ”Pembangunan Pertanian Indonesia dalam Memperkuat Lumbung Pangan, Fundamental Ekonomi dan Daya Saing Global”, 17 Nopember 2018. Yogyakarta .

Suptijah, Pipih, Agoes M. Jacob, Sugara Mursid. 2010. Teknik Peranan Kitosan dalam Peningkatan Pertumbuhan Tomat (Lycopersicum esculentum) Selama Fase Vegetatif. AKUATIK-Jurnal Sumberdaya Perairan Volume 4 No. 1 Tahun 2010. ISSN 1978 -1652: 9-14

Wijaya. 2013. Maanfaat Buah Asli Indonesia. Gramedia. Jakarta.




DOI: https://doi.org/10.24853/jat.7.1.43-50

Refbacks

  • There are currently no refbacks.


Powered by Puskom-UMJ