A REVIEW: POTENSI TUMBUHAN-TUMBUHAN DI INDONESIA SEBAGAI ANTIOKSIDAN ALAMI
Abstract
Indonesia memiliki banyak sekali jenis tumbuhan yang tersebar di seluruh Indonesia dari Sabang sampai Merauke. Tumbuhan tersebut memiliki berbagai macam aktivitas, salah satunya adalah aktivitas antioksidan. Antioksidan adalah zat yang menetralkan senyawa radikal bebas dan mencegah oksidasi senyawa lain. Dalam artikel ulasan ini, kandungan total fenolik, kandungan flavonoid total, dan aktivitas antioksidan pada tanaman yang berbeda telah dirangkum. Metode ekstraksi dan metode-metode analitik untuk penentuan kapasitas antioksidan dan aktivitas antioksidan diulas secara ringkas. Tumbuhan-tumbuhan yang ada di Indonesia menunjukkan potensi tinggi sebagai bahan antioksidan alami.
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