Hubungan Pengetahuan Gizi Ibu dan Screen Time dengan Kebiasaan Jajan pada Balita

Asweros Umbu Zogara, Maria Goreti Pantaleon, Astuti Nur, Maria Helena Dua Nita, Juni Gressilda L. Sine, Anak Agung Ayu Mirah Adi

Abstract


Latar Belakang: Konsumsi jajanan dilakukan oleh semua individu, termasuk balita. Konsumsi jajanan secara berlebihan akan berdampak pada kesehatan. Faktor-faktor yang berhubungan dengan konsumsi jajanan pada balita adalah pengetahuan gizi ibu dan screen time. Ibu berpengetahuan gizi baik cenderung memberikan makanan yang sehat dan bergizi kepada anaknya. Penggunaan screen time yang lama akan meningkatkan konsumsi jajanan. Tujuan: menganalisis hubungan pengetahuan gizi ibu dan screen time dengan kebiasaan jajan pada balita. Metode: Penelitian ini dilaksanakan di Kota Kupang pada bulan Maret sampai Juni 2023. Sampel dalam penelitian ini adalah balita berumur 24-59 bulan berjumlah 366 orang. Data penelitian dianalisis menggunakan uji chi square. Hasil: Pengetahuan gizi ibu masih kurang (56,6%) dan screen time pada balita cukup tinggi, yaitu ≥2 jam per hari (77,9%). Hasil uji statistik menunjukkan ada hubungan yang signifikan antara pengetahuan gizi ibu dan screen time dengan kebiasaan jajan pada balita (p value = 0,000). Simpulan: Ada hubungan signifikan antara pengetahuan gizi ibu dan screen time dengan kebiasaan jajan pada balita.

Keywords


kebiasaan jajan; pengetahuan gizi; screen time

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References


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DOI: https://doi.org/10.24853/mjnf.5.1.13-21

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